Asian Pork Chop Recipes

Asian Pork Chop Recipes
Asian Pork Chop Recipes

There are so many ways to cook with pork chops that you won’t know what to cook after work this evening. Asian pork chop recipes are among the most famous and cooked pork chop recipes. Your meal is simply perfect with asian spices and ingredients, they enhance the whole flavor and brings you to the Asian continent. The recipes allow most of the time low calorie meals for incredible subtle flavors. Don’t wait any longer and try one of the asian recipes.

N°1 : Asian Marinated Pork Chops

Serving : 6 people
Preparation time : 10 minutes
Cooking time : 55 minutes

The ingredients :

  • 6 pork chops
  • 1 cup soy sauce
  • 1/2 cup brown sugar
  • 2 cloves garlic, crushed
  • 1 tablespoon ground ginger
  • 1 tablespoon ground cumin
  • 1 tablespoon roasted red chili paste

The recipe :

  • Place the soy sauce, brown sugar, garlic, ginger, cumin, and chili paste in a large, heavy plastic zipper bag. Smush the bag a few times with your fingers to mix all the ingredients and dissolve the brown sugar; place the pork chops into the marinade, and seal the bag. Allow to marinate for 30 minutes.
  • Preheat the grill for medium heat, and lightly oil the grate.
  • Remove the pork chops from the marinade, and discard the marinade. Remove excess marinade, and grill the pork chops until browned and the chops show good grill marks, 5 minutes per side.

The recipe is easy to prepare and the result is great. The pork chops have a sweet and sour flavour that you will appreciate immediately.

Asian Pork Chop Recipes
Asian Pork Chop Recipes

N°2 : Chinese Pork Chops

Serving : 6 people
Preparation time : 15 minutes
Cooking time : 15 minutes


  • 6 boneless pork chops
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon garlic powder

Preparation :

  1. Mix the soy sauce, brown sugar, lemon juice, vegetable oil, ginger, and garlic powder. Put some of the mixture in a separate bowl for marinating during cooking. Pierce the pork chops on both sides with a fork, place in a large resealable plastic bag, and cover with the remaining marinade mixture. Refrigerate 6 hours.
  2. Preheat the grill for high heat.
  3. Lightly oil the grill grate. Discard marinade, and grill pork chops 6 to 8 minutes per side, or to desired doneness, marinating often with the reserved portion of the marinade.

There is nothing easier that this recipe. You need to wait some hours to marinate the chops in the spicy mixture and cooking time is then quick. Succulent asian flavor are at your table !

N°3 : Asian Marinated Pork Chops

This recipe adds succulent asian flavors as well and is easy to cook. Pork chops will always be tasty !

Serving :
Prepration time :
Cooking time :

Ingredients :

  • Eight thin pork chops, bone-in
  • 1 tablespoon Sriracha
  • 2 teaspoons sesame oil
  • 3 cloves garlic, minced
  • 1/4 cup + 1 teaspoon vegetable oil
  • 2 tablespoons brown sugar
  • 2 tablespoons rice vinegar
  • 1 tablespoon minced ginger
  • Zest and juice of 1 orange
  • 2 tablespoons chopped fresh cilantro
  • 2 green onions, sliced

Preparation :

  1. Place 1/4 cup vegetable oil, sugar, vinegar, ginger, sriracha, sesame oil, garlic and orange juice and put in a blender and mix for 15 seconds.
  2. Put the pork chops in a resealable plastic bag. Add half of the marinade and reserve the other half. Seal and move the chops around in the bag to coat evenly. Marinate in the refrigerator 30 minutes, and up to 8 hours.
  3. Preheat the oven to 375 degrees F. Remove the chops from the bag. Place the reserved marinade in a small saucepot. Bring to a boil to reduce and thicken the sauce a bit, about 2 minutes.
  4. Heat large stainless saute pan over medium-high heat and add the remaining 1 teaspoon oil. Brown the chops in the hot pan, 2 minutes per side.
  5. Place the saute pan in the oven and cook until done. Serve with a spoonful of the glaze and sprinkle sliced onion and fresh cilantro on it.

The recipe remains delicious and tasty. There is no need to look for a better and more succulent asian pork chop recipe as this one is the right one. The combination of sriracha, sesame oil, ginger and garlic is perfect for a tasty spicy asian flavour !

Asian Pork Chop Recipes
Asian Pork Chop Recipes

N° 4 : Spicy Honey Asian Chops

This asian pork chop recipe uses delicious spices to give a savory meal. Garlic, paprika, cinnamon and honey enhances the soy sauce and bring a strong and tasty asian flavour. The recipe is easy and rather quick to prepare, so you’ll obviously appreciate the flavours !

Serving : 4 people
Preparation time : 30 minutes
Cooking time : 30 minutes


  • 2 pounds pork chops
  • 1 tablespoon vegetable oil
  • 1 tablespoon grated fresh ginger
  • 1 tablespoon minced garlic
  • 1 teaspoon paprika
  • 1 teaspoon ground cinnamon
  • 1 teaspoon grated orange zest
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground cardamom
  • 2 tablespoons vegetable oil
  • 1/2 cup soy sauce, divided
  • 1/2 cup honey
  • 1/2 cup water
  • 3 zucchinis, thickly sliced
  • 2 carrots, thinly sliced
  • 1 onion, cubed
  • 1/2 green bell pepper, sliced
  • 1/2 stalk celery, thinly sliced

The recipe :

  1. Mix together 1 tablespoon vegetable oil, ginger, garlic, paprika, cinnamon, orange zest, cloves, and cardamom in a bowl to form a paste and rub the pork chops with the spice paste.
  2. Heat 2 tablespoons vegetable oil in a large skillet and pan-fry the chops over high heat until browned, about 10 minutes per side. Pour in 1/4 cup soy sauce and coat the chops with soy sauce. Pour in honey, remaining 1/4 cup soy sauce, water and mix. Reduce heat to medium.
  3. Stir in zucchinis, carrots, onion, green bell pepper, and celery; cook and stir vegetables about 10 minutes.

Soy sauce and honey is an interesting combination as it gives a subtle sweet and sour flavor. The recipes has true asian flavor and you’ll be delighted when eating it !

N°5 : Grilled Asian Ginger Pork Chops

This recipes is very simple and easy. Use just a few ingredients, mix them, cook them only for a few minutes, and it is already ready ! Marinated pork chops are what allows the chops to have a strong asian flavor.

Serving : 6 people
Preparation time : 5 minutes
Cooking time : 10 minutes

Ingredients :

  • 6 1/2 inch thick pork loin chops
  • 1/2 cup orange juice
  • 2 tablespoons soy sauce
  • 2 tablespoons minced fresh ginger root
  • 2 tablespoons grated orange zest
  • 1 teaspoon minced garlic
  • 1 teaspoon garlic chile paste
  • 1/2 teaspoon salt

Preparation :

  1. In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours. Turn the pork chops in the marinade occasionally.
  2. Preheat grill for high heat, and lightly oil grate.
  3. Grill pork chops for 5 minutes per side.

There are no better ways to cook an pork chops with asian flavors. You just need a few minutes to cook them and you will appreciate the instant flavor. Enjoy !

These recipes will give yo the opportunity to cook easily pork chops and try different recipes to add asian flavors to the pork. The result is delicious for all off the recipes ! Don’t wait any longer and try them !

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